Breaking

Thursday, March 04, 2021

Garlic Lemon Pasta Salad with Seared Scallops

Yields 4 servings

Ingredients

  • 1 box pasta, cooked
  • 2-3 crowns broccoli, chopped
  • 4-5 cloves garlic, chopped
  • 1 lemon
  • 2 Tbsp olive oil
  • 2-3 Tbsp Parmesan, freshly grated
  • Salt

Directions

If you are newer to cooking and not used to “timing” the dish so it comes out at the same time, make the pasta salad FIRST, then do the scallops last.

Making The Pasta Salad

  1. Bring a pot of water to a boil.
  2. Blanch broccoli for 3 minutes. Remove and run cold water over it to stop the cooking process.
  3. In a small saucepan sauté garlic, oil, and zest of 1 lemon for 3 minutes.
  4. Remove from heat and add the juice of one lemon.
  5. Combine cooked pasta, broccoli, garlic lemon sauce, a few pinches of salt, and cheese in a bowl. Mix.

Note: add a little more lemon and oil at the end if needed

Searing The Scallops

Sear in a hot pan with 1 tablespoon butter. 3 minutes on each side.

Nutritional Information & Macros

Macros per serving:

  • Calories: 516
  • Protein: 18.6 g
  • Fat: 9.7 g
  • Carbs: 92.6 g

 

Garlic Lemon Pasta Salad with Seared Scallops

The post Garlic Lemon Pasta Salad with Seared Scallops appeared first on Born Fitness.



1 comment:

  1. Thanks for the great content sir .i will also share with my friends & once again Thanks a Lot.

    The World's Trusted Online Pharmacy Stores for Australia,USA, UK, Canada and EU .Buy Generic Medicine We offer wide range of Generic Product with quality.

    brand-viagra-100mg-sildenafil

    brand-viagra-50mg-sildenafil

    caverta-25mg-sildenafil-citrate

    cialis-generic-tadalafil-20mg

    cialis-generic-tadalafil-60mg

    ReplyDelete